Matcha White Chocolate Tartlets – Recipe
I've been meaning to make matcha white chocolate tartlets for a while, but never got around to it. Since I was really short on time last weekend, I decided to forgo pastry-making and whip some easy ones up with premade tartlet cases. The matcha ganache itself takes minutes to make and pour into the cases: super easy.
Ingredients:
100g white chocolate
80ml milk
1 tbsp unsalted butter
2 tsp matcha
Pinch of salt
18–20 tiny tartlet cases
Method:
1. Break up the white chocolate in a heatproof bowl and set aside.
2. In a small saucepan, make a smooth paste with the matcha powder and a little of the milk, and whisk the rest of the milk in to avoid lumps. Add the butter and salt and bring to a boil: as soon as it boils, take off the heat and pour into the chocolate, whisking gently until the chocolate is melted and the ganache is smooth.
3. Pass through a sieve if you still have matcha bits, and leave to cool for 5 minutes. Pour into the tartlet cases and chill in the fridge for at least four hours until set.
That's literally it! A part of me thinks these would look great on the Christmas dinner table. (Another part of me tells me to shut up because it's only September.)
Have fun, and enjoy.
Ingredients:
100g white chocolate
80ml milk
1 tbsp unsalted butter
2 tsp matcha
Pinch of salt
18–20 tiny tartlet cases
Method:
1. Break up the white chocolate in a heatproof bowl and set aside.
2. In a small saucepan, make a smooth paste with the matcha powder and a little of the milk, and whisk the rest of the milk in to avoid lumps. Add the butter and salt and bring to a boil: as soon as it boils, take off the heat and pour into the chocolate, whisking gently until the chocolate is melted and the ganache is smooth.
3. Pass through a sieve if you still have matcha bits, and leave to cool for 5 minutes. Pour into the tartlet cases and chill in the fridge for at least four hours until set.
That's literally it! A part of me thinks these would look great on the Christmas dinner table. (Another part of me tells me to shut up because it's only September.)
Have fun, and enjoy.
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